Langfords Public Course Dates

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DateCourse TitleVenueTimeCourse DescriptionTarget Audience
17th 18th February(CIEH)Level 3 First Aid in the Work Place
certificate renewal
Brecon11.30am - 6.30pm first day
9.30 - 5pm second day
Outline programme

The training programme for Unit 1 covers the following topics:
•roles and responsibilities of a first aider
•assessing an incident
•unconscious casualties
•cardiopulmonary resuscitation
•choking
•external bleeding
•shock
•minor injuries

The training programme for Unit 2
covers the following topics:
•secondary survey
•injuries to bones, joints and muscles
•suspected head and spinal injuries
•chest injuries
•burns and scalds
•eye injuries
•sudden poisoning
•anaphylaxis
•major illnesses
First Aiders in high risk environments who need to renew their certificates
Thurs 20th February 2014Person Centred Dementia CareOrchard House Business Centre
9 Orchard St
Swansea
SA1 5AS
9.30am - 4.30pm


Learning outcomes
• Dementia and how it can affect people
• Promoting Person Centred Care
• Assessment of each individual, learning about their life.
• Valuing Communication
• Access to services
• Well-being and fulfilment
• Embedding a person centred approach
• The care setting
• Disseminating best practice
All who look after people with Dementia
24th February 2014Infection Control in Care HomesOrchard House
9 Orchard St
Swansea
9.30am - 12.30pmo How infections are transmitted
o The importance of personal hygiene
o The cleaning processes needed to control contamination and infection
o The management of waste products
o Areas where special care is needed
All staff working in Care and Nursing Homes
(CIEH) Level2 Emergency First Aid at WorkGower9.30am - 5pmResponsibilities of First Aiders
Managing First Aid incidents
Managing unconscious casualties
Managing casualties who are not breathing
Managing bleeding casualties
Managing shock
Minor injuries
People responsible for carrying out First Aid in work
4th March(CIEH)Level 2 Food Safety in CateringFleur de Lys9.30am - 4.30pmLearning Outcomes
Firm grasp of the importance of food safety and knowledge of the systems, techniques and procedures involved;
Understanding of how to control food safety risks (personal hygiene, food storage, cooking and handling);
Confidence and expertise to safely deliver quality food to customers.
Refreshment of this qualification is recommended at least every three years.
All staff who prepare and serve food to customers
10th March(CIEH)Level 2 Food Safety in Catering
refresher course
Brecon4pm - 8pmLearning Outcomes
Firm grasp of the importance of food safety and knowledge of the systems, techniques and procedures involved;
Understanding of how to control food safety risks (personal hygiene, food storage, cooking and handling);
Confidence and expertise to safely deliver quality food to customers.
Refreshment of this qualification is recommended at least every three years.
For staff who have completed this course within the last 3 years
13th MarchMCA, DoLS and Challenging BehaviourSwansea9.30am - 4pmLearning Outcomes
How deprivation of liberty relates to the Mental Capacity Act
An understanding of the safeguards that protect the vulnerable from arbitrary decisions that deprive them of their liberty
Knowledge of their right of appeal and the appointment of representatives
An understanding of when and why someone might be deprived of their liberty
DoLs
An understanding of what the act is designed to do
Knowledge of the scope of the act
What the 5 principles of the act are and how they apply to people living in care
Knowledge of how the mental capacity of a person is assessed
Challenging Behaviour
Understanding and coping with the behaviour of people with Dementia
For all staff who care for vulnerable people suffering from Dementia in Care Homes
4th April
9th April
17th April
(CIEH) Level 3 First Aid in the Work PlaceHereford9.30am - 4pmOutline programme

The training programme for Unit 1 covers the following topics:
•roles and responsibilities of a first aider
•assessing an incident
•unconscious casualties
•cardiopulmonary resuscitation
•choking
•external bleeding
•shock
•minor injuries

The training programme for Unit 2 covers the following topics:
•secondary survey
•injuries to bones, joints and muscles
•suspected head and spinal injuries
•chest injuries
•burns and scalds
•eye injuries
•sudden poisoning
•anaphylaxis
•major illnesses
For First Aiders working in high risk environments